About LONDINIUM espresso

LONDINIUM espresso is a dedicated single estate espresso roaster committed to introducing everyone we can to the ultimate taste that only a lever espresso machine can bring to your cup

LONDINIUM espresso has been providing single estate roasts to espresso lovers all over the globe since 2004

Our quest for the ultimate espresso led us to design and build in England our own range of lever espresso machines to do one thing: make perfect espresso, again & again

LONDINIUM espresso is sweet and dense, which will only be fully appreciated when you experience the pleasant, lingering aftertaste

LONDINIUM espresso does not require additives

LONDINIUM espresso compels you to turn on your heel and walk back for a second shot

LONDINIUM espresso conveys to you the terroir of the land on which the coffee was grown, and for this reason we favour single estate coffees over blends. Of the almost limitless numbers of different coffees grown, only a tiny proportion are suitable for single estate espresso.  In our experience the only way to find the gems is buying the green coffee and deciding for ourselves. Broker and grower descriptions are not to be relied upon. So over time we are slowly building up a library of what works as single origin espresso

LONDINIUM espresso delivers what you have paid for. Every bag bears the date on which the coffee was roasted, and that date has integrity

Selling gourmet coffee pre-ground is something of a bad joke at the customer's expense; coffee stales noticeably in as little as 30 minutes after being ground. For this reason we only sell whole beans. If you want to experience gourmet espresso you need to acquire a high quality grinder, something that will give you years of espresso enjoyment

If you aren't satisfied with your results, please get in touch.  At LONDINIUM we have all the time in the world to help our customers

Coffee machines can be descaled, but the truth is they are never the same.  Do not let hard water into any espresso machine

If you are fortunate enough to have soft tap water we still recommend the use of a carbon filter to eliminate any impurities, such as chlorine, that will have a significant negative impact on the taste of your espresso

Some of the best espresso in the world awaits you at LONDINIUM

Reiss Gunson

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