Honduras revisited

by Reiss Gunson on Wednesday, 13 May 2009 02:04

As you will see on our website, we have revisited the manner in which we roast our Honduran coffee. As a result we think it serves as a first class light & creamy espresso. If you like a heavy thumping espresso, then this isnt for you. It is just one step up from our soft as silk Mexican roast.

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